These chocolate chip vanilla blondies are so easy to make. They are are so moist and gooey but also wonderfully crumbly. The chunks of melted raw chocolate (we used Ombar) straight out of the oven make them the most dreamy things as the warm chocolate oozes in every bite. We also definitely recommend making brownies at the same time so you can sandwich the blondies and tuck into both. These really are the most delicious tea-time treat and are so easy to whip up. They are my go-to when my nieces want to bake!
I really hope you all love making and eating these as much as I do!
See here for more delicious recipes