This easy gluten free chocolate chip banana bread recipe makes the most delicious breakfast or afternoon treat. The chocolate chunks give it an extra indulgent twist. As you bite through the moist banana bread with warm, oozing chocolate.
We have been experimenting with lots of new ingredients recently and found the perfect way to incorporate one of our new favourite products, the Banoffee almond yoghurt from Nush. Using Nush in this recipe helps to create a really moist and sweet banana bread. This is perfect treat for this chilly spring weather.
Our favourite way to serve this with a big spoonful of our favourite peanut butter and an added dollop of Banoffee Nush.
If you love banana bread as much as we do, why not try our our mocha banana bread.