This vegan peanut butter cheesecake takes the meaning of indulgence to a whole new level! It’s as close to “the real deal” as you’ll get. We created it in celebration of our NEW Salted Peanut Butter Millionaire Bites. We couldn’t help ourselves but stand around the plate with spoons in our hands devouring the entire thing when we made it. And we’re certain you’ll do the same. We filled the base with loads of salty peanut butter and oat flour which is so moorish even on its own. The cheesecake middle is made with only 3 ingredients, the hero of them all being Nush Almond Cream Cheese. This revolutionary vegan cream cheese has upped the level on the desserts we can create here at LK. It makes the middle layer so light and fluffy which is exactly what you want from a cheesecake. It’s the perfect sweet treat to finish off a dinner party and it will leave your guests begging for more. Give it a go and let us know what you think.
Do you like cheesecake? Why not try our Raw Caramel Mocha Cheesecake or our Berry & Vanilla Cheesecake
Make sure to tag me if you recreate this! #LiviasKitchen